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These vibrant, nutrient-packed bowls are more than just pretty plates—they’re functional, feel-good meals that support energy, gut health, and immunity. Here’s how to build your own, plus five standout recipes to get you started.

Canada’s culinary landscape is as diverse as its people, with dishes rooted in regional traditions, immigrant cultures, and good old-fashioned comfort food. From flaky butter tarts to savoury tourtière, here’s what’s cooking across the country.

The Plus Side - April 18, 2025

Sometimes the foods we eat every day can quietly contribute to nagging symptoms like joint pain, skin issues, or digestive trouble. Learn how an elimination diet works and what to expect.

These chocolatey brownies are more than a sweet treat—they’re filled with ingredients that support joint health and reduce inflammation.

The deadline is April 30—here’s how to cross "taxes" off your to-do list with confidence.

With a little care and the right tricks, tulips can stay fresh and vibrant for days, making your spring bouquet just as joyful by day five as it was on day one.

Nestled in the heart of London, Ontario, Labatt Memorial Park holds the Guinness World Record as the oldest continually operating baseball field on the planet—and it's still hosting games nearly 150 years after its first pitch.

This week in Canada, The White Lotus Season 3 holds the top spot for TV, while the animated film Flow leads the movie charts.

Housed in a stone and brick building that predates Confederation, The Liberty Inn is bringing new life—and luxury—to one of Caledon’s most storied addresses.