Attention, burger enthusiasts! McDonald’s Canada is taking burger indulgence to the next level with the launch of their latest creation—the Big Arch burger—set to debut across the country on August 27th.
This much-anticipated menu addition is designed to satisfy even the heartiest of appetites, featuring more of the beloved McDonald’s ingredients that guests know and crave.
The Big Arch is McDonald’s answer to the growing demand for a burger that goes beyond the ordinary. Crafted with two quarter-pound 100% Canadian beef patties, this burger is a celebration of flavour and texture. Layered with three slices of creamy white processed cheese, crispy onions, slivered onions, pickles, lettuce, and topped off with the brand-new, tangy Big Arch sauce, this burger promises to be the ultimate comfort food for those who need more from their meal.
"We have heard our guests loud and clear and understand they are looking for a bigger, burger on our menu, and we are excited to bring this new global menu item to Canadians,” said Alyssa Buetikofer, Chief Marketing Officer at McDonald’s Canada.
“This satisfying burger combines the familiar McDonald's flavours our fans know and love with some unique new ingredients, including a tangy new burger sauce created for the Big Arch specifically.”
As with all McDonald’s Canada offerings, the Big Arch is made with 100% Canadian beef, sourced from local ranches and farms. McDonald’s Canada continues to build on its proud legacy of partnering with Canadian farmers, ensuring that each bite of their burgers delivers the quality and taste that Canadians have come to expect.
Canada is among the first markets globally to experience the Big Arch, making it a must-try for burger lovers nationwide. Keep your eyes peeled for this colossal new offering—your next big craving is just a bite away!
